Nutrients in Yambean (jicama), raw

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Amount of nutrients in 100 g (grams) of Yambean (jicama), raw.

NutrientAmount and UnitPercentage
Water 90.07 g 90.07%
Energy (calorie) 38 kcal
Energy (joule) 159 kJ
Protein 0.72 g 0.72%
Total lipid (fat) 0.09 g 0.09%
Ash 0.3 g 0.3%
Carbohydrate, by difference 8.82 g 8.82%
Fiber, total dietary 4.9 g 4.9%
Sugars, total 1.8 g 1.8%
Calcium, Ca 12 mg 0.01%
Iron, Fe 0.6 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 18 mg 0.02%
Potassium, K 150 mg 0.15%
Sodium, Na 4 mg
Zinc, Zn 0.16 mg
Copper, Cu 0.048 mg
Manganese, Mn 0.06 mg
Selenium, Se 0.7 µg
Vitamin C, total ascorbic acid 20.2 mg 0.02%
Thiamin 0.02 mg
Riboflavin 0.029 mg
Niacin 0.2 mg
Pantothenic acid 0.135 mg
Vitamin B-6 0.042 mg
Folate, total 12 µg
Folic acid 0 µg
Folate, food 12 µg
Folate, DFE 12 µg
Choline, total 13.6 mg 0.01%
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 1 µg
Retinol 0 µg
Carotene, beta 13 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 21 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.46 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0.3 µg
Fatty acids, total saturated 0.021 g 0.02%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.018 g 0.02%
18:0 octadecanoic, stearic fatty acid 0.002 g
Fatty acids, total monounsaturated 0.005 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 0.005 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.043 g 0.04%
18:2 undifferentiated 0.029 g 0.03%
18:3 undifferentiated, octadecatrienoic, linolenic 0.014 g 0.01%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Threonine 0.018 g 0.02%
Isoleucine 0.016 g 0.02%
Leucine 0.025 g 0.02%
Lysine 0.026 g 0.03%
Methionine 0.007 g 0.01%
Cystine 0.006 g 0.01%
Phenylalanine 0.017 g 0.02%
Tyrosine 0.012 g 0.01%
Valine 0.022 g 0.02%
Arginine 0.037 g 0.04%
Histidine 0.019 g 0.02%
Alanine 0.02 g 0.02%
Aspartic acid 0.2 g 0.2%
Glutamic acid 0.043 g 0.04%
Glycine 0.016 g 0.02%
Proline 0.025 g 0.02%
Serine 0.025 g 0.02%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg